What types of Cottage Foods may I produce?

Breads, cakes, pastries, candies, cookies, bread mixes, fruit pies, jams, jellies, preserves, dried fruits, popcorn, popcorn balls, cotton candy, dry herbs, seasonings, cereals, trail-mixes, granolas, coated and un-coated nuts and vinegar and flavored vinegar.

Last modified on 01/09/2015